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Story
The Sauvignon Blanc was fermented on skins for 14 days with light hand plunging, and then basket pressed to old French barriques and stainless steel.
Notes
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Style
- Progressive
- Chilled
- Experimental
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Profile
- Guava
- Passion Fruit
- White Peach
- Guava
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Structure
- Textural driven orange wine
- Loads of tannin and mouthfeel
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Details
- Sulphites: 0mg/L
- Filtered: No Fined: No
- Skin contact: Yes
- Vineyard: Organic
- Yeast: Wild
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Cellar For
- Drink now